North Albany IGA Recipes

https://2600.iga-web.com/Recipes/Detail/7542/

Layered Picnic Pasta Salad

Yield: 6 servings

Preparation Time: 10 min; Cook Time: 10 min

Ingredients

Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 466
Calories From Fat: 126
Total Fat: 14g
Cholesterol: 7mg
Sodium: 380mg
Total Carbohydrates: 72g
Protein: 16g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Cook pasta according to package directions, drain. Return to cooking pan and toss with 2 tablespoons vinaigrette dressing.

Transfer half the pasta to a clear glass bowl.

Layer peas, tomatoes, mushrooms, and prosciutto over pasta.

Top with remaining pasta. Sprinkle with basil and pour remaining dressing evenly over salad. Sprinkle with Parmesan cheese.

Serve at once or cover and chill until ready to serve. Toss right before serving to evenly coat dressing.

Source: National Pasta Association www.ilovepasta.org

Please note that some ingredients and brands may not be available in every store.

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North Albany IGA Recipes

https://2600.iga-web.com/Recipes/Detail/7542/