North Albany IGA Recipes
https://2600.iga-web.com/Recipes/Detail/5013/Easy_Pita_Pizzas
Easy Pita Pizzas
Yield: 4 servings
Ingredients
| 4 | pita rounds (large) | ||
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| 8 | ounces | ground chicken, uncooked | |
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| 3/4 | cup | fresh mushrooms, sliced | |
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| 2/3 | cup | green pepper, chopped | |
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| 2/3 | cup | onion, chopped | |
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| 2 | cloves | minced garlic | |
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| 1 | cup | (8 oz.) pizza sauce | |
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| 1/2 | teaspoon | dried oregano | |
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| 4 | ounces | mozzarella cheese, shredded | |
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Directions:
Place pita bread rounds on a baking sheet. Broil about 2 minutes or until toasted.
In a large skillet, cook chicken, mushrooms, peppers, onions and garlic until chicken is brown and vegetables are tender. Stir in pizza sauce and oregano. Cook and stir until bubbly.
Divide chicken mixture among pita rounds. Sprinkle with mozzarella and broil for 1-2 minutes or until cheese is melted.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
North Albany IGA Recipes
https://2600.iga-web.com/Recipes/Detail/5013/Easy_Pita_Pizzas
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