https://2600.iga-web.com/Recipes/Detail/4919/Scotch_Tea_Cookies
Yield: 20 bars
2 | cups | quick cooking oats | |
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3/4 | cup | brown sugar | |
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1 | teaspoon | baking powder | |
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1/4 | teaspoon | salt | |
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1/2 | cup | butter, melted | |
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In a large bowl, combine the oats, brown sugar, baking powder and salt; mix well. Stir in butter. Pat evenly into a greased 8-inch square baking dish. Bake at 350 degrees for 20-25 minutes or until golden brown. Cool on wire rack; cut into bars.
Please note that some ingredients and brands may not be available in every store.
https://2600.iga-web.com/Recipes/Detail/4919/Scotch_Tea_Cookies
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