https://2600.iga-web.com/Recipes/Detail/4173/Strawberry_Jam_Bars
Yield: 2 dozen
Preparation Time: 15 min; Cook Time: 30 min; Total Time: 45 min
1/2 | cup | (1 stick) butter, softened | |
|
|||
1/2 | cup | brown sugar | |
|
|||
1 | egg | ||
|
|||
1 | package | white cake mix | |
|
|||
1 | cup | finely crushed cornflakes | |
|
|||
1 | cup | strawberry jam | |
|
Preheat oven to 350 degrees F
In a mixing bowl, cream butter and brown sugar until smooth. Add egg; mix well.
Gradually add dry cake mix and cornflakes; set aside 1 1/2 cups for topping.
Press remaining dough into a greased 13 x 9-inch baking pan. Carefully spread jam over crust. Sprinkle with reserved dough; gently press down.
Bake for 30 minutes or until golden brown. Cool completely on a wire rack. Cut into bars.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
https://2600.iga-web.com/Recipes/Detail/4173/Strawberry_Jam_Bars
Be the first to comment on this recipe!
Add a Comment Login