North Albany IGA Recipes
https://2600.iga-web.com/Recipes/Detail/1549/Oriental_Pierogies
Oriental Pierogies
Ingredients
| 1 | pkg. | (16.9 oz.) Mrs. T's Potato & Cheddar or Potato & Onion Pierogies | |
|
|
|||
| 3 | cups | vegetables (fresh or frozen ) such as broccoli; green, red, or yellow peppers; | |
|
|
|||
| 2 | cloves | garlic, minced | |
|
|
|||
| 1/2 | cup | chicken broth | |
|
|
|||
| 1/4 | cup | soy sauce | |
|
|
|||
Directions:
Thaw frozen pierogies in boiling water for 5 minutes, uncovered. Drain and set aside.
In a skillet, combine vegetables, garlic, chicken broth and soy sauce and saute until vegetables are tender-crisp (about 5 minutes).
Add pierogies and saute for an additional 3 -5 minutes. Remove from heat and serve.
Source: Mrs. T's
Please note that some ingredients and brands may not be available in every store.
North Albany IGA Recipes
https://2600.iga-web.com/Recipes/Detail/1549/Oriental_Pierogies
Be the first to comment on this recipe!
Add a Comment Login